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Read What Others Are Saying Read What Others Are Saying
Displaying 1 to 6 (of 7 reviews) Result Pages:  1  2  [Next >>] 
Safale US-05 (11.5g) by Grant Wise Date Added: Tuesday 04 August, 2009
Safale US-05 (11.5g) The yeast was really amazing, I downloaded and followed the rehydration instructions from the Fermen..

Rating: 4 of 5 Stars! [4 of 5 Stars!]
z-25L Bucket with Lid by Grant Wise Date Added: Tuesday 04 August, 2009
z-25L Bucket with Lid The bucket, airlock, taps and other equipment was of a good quality and at a resonable price. The ta..

Rating: 4 of 5 Stars! [4 of 5 Stars!]
1762 Wyeast Belgian Abbey Ale II (ea) by Pierre Leppan Date Added: Saturday 09 August, 2008
1762 Wyeast Belgian Abbey Ale II (ea) Fermented OG 1055 down to 1012 in 3 days at 21C maybe to much starter. To early to tell final beer t..

Rating: 4 of 5 Stars! [4 of 5 Stars!]
Coopers - Irish Stout (1.7kg) by Martin Pelser Date Added: Friday 01 August, 2008
Coopers - Irish Stout (1.7kg) This is the first kit I brewed using a yeast smack pack. A few of my younger friends with beer palat..

Rating: 5 of 5 Stars! [5 of 5 Stars!]
1084 Wyeast Irish Ale (ea) by Martin Pelser Date Added: Friday 01 August, 2008
1084 Wyeast Irish Ale (ea) My previous experience with kit brewing had me using the little yeast packet included with the kit,

Rating: 5 of 5 Stars! [5 of 5 Stars!]
Coopers - Real Ale (1.7 Kg) by J.D. Venter Date Added: Wednesday 21 May, 2008
Coopers - Real Ale (1.7 Kg) this was my first batch ever and it tasted great! i used 500g dextrose and 500g liquid malt extract

Rating: 4 of 5 Stars! [4 of 5 Stars!]
Displaying 1 to 6 (of 7 reviews) Result Pages:  1  2  [Next >>] 
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1968 Wyeast London ESB (ea)
Product arrived through the post with ice-pack, no-problem! ..
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